Tino's is now located in what used to be Strapazza's. But this bistro is at least a level above Strapazza. Great ambiance! Fantastic food. The menu has a lot of the "old" Strapazza favorites, but they have some new selections like the Ravioli Chesapeake - - home made cheese ravioli with a crab rose sauce that is to die for! The antipasto salad had the leanest proscuitto I have ever had. And the decaf cappucciono was the very best! And the dessert menu cannot be missed. Lastly, my husband and I ate in the very nice bar area because we wanted to watch the horse race at Belmont. Daniel and Jen tended the bar and they made our experience at Tino's exceptional. The service was excellent and the atmosphere was super friendly and relaxed. Most of all the food was terrrific and reasonably priced. We can't wait to go back and take our friends with us!