- Mozzarella Bundles$9.00Warm, fresh Mozzarella wrapped in prosciutto, arugula, Truffled tomato relish, and crostini
- Warm Greek Olives$7.00Whole almonds, sun-dried tomatoes, pepperoncinis, roasted garlic cloves, fresh oregano
- Hummus with Warm Naan$8.00Your choice of Garlic and Lemon or Roasted Red Pepper with fresh cut vegetables
- Truffled Mushroom Bruschetta$12.00Roasted Crimini and button mushrooms, garlic cream, melted Havarti cheese with white truffle oil on grilled Italian bread
- Braised Veal Meatball$9.00Marinara, mozzarella, provolone, fresh basil
- Rustic Antipasto Platter$12.00Asiago cheese, Boursin cheese, salami, grilled country sausage, pepperoni, fire roasted caper peppers, roasted garlic, mixed olives
- Hearts of Palm and Spinach Dip$10.00Greek yogurt, garlic, onions, cream, toasted Parmesan, crostini
- Bistro Crab Cakes$13.00Traditional Maryland crab cakes, vegetable slaw with orange-red wine vinaigrette, citrus and whole grain mustard glaze, caper remoulade
- Rustic Antipasto Platter$12.00Asiago cheese, Boursin cheese, salami, grilled country sausage, pepperoni, fire roasted caper peppers, roasted garlic, mixed olives
- Tuscan$5.00Tossed with fresh herbs, sun dried tomato, Tuscan spices, Parmesan cheese
- Mediterranean$5.00Seasoned with olive oil, Feta cheese, Parmesan, oregano, crushed red pepper
- Artisanal Cheese BoardThree Cheeses: $13.00Five Cheeses: $16.00Artisan cheeses, fresh fruit, warm baguette, orange marmalade
- Melted Fondue$8.00Warn naan with your choice of: New York Cheddar Port or Emmentaller and Sauvignon Blanc
- The Winery$7.00Mixed greens, candied pecans, dried cherries, seasonal pear, crumbled bleu cheese, balsamic vinaigrette
- Strawberry Pecan$7.00Leafy greens, romaine, strawberries, candied pecans, applewood smoked bacon, bleu cheese crumbles, red onion, pear and gorgonzola vinaigrette
- Waldorf Chicken Salad$10.00Chicken, celery, fennel, tossed with toasted walnut dressing over mixed green in cider bourbon vinaigrette, apple crisps
- Beef Tenderloin and Grilled Vegetable$17.00Grilled sliced beef tenderloin filet with herb relish, romaine and arugula, grilled asparagus, roasted corn, grape tomatoes, maytag bleu cheese, cilantro chive dressing
- Chipotle Lime Shrimp$14.00Mixed greens, red onion, fresh cilantro, Feta cheese, chipotle lime vinaigrette, cajun dusted shrimp
- Rustic Tomato Basil Bisque$5.00Fresh Parmesan, crostini
- French Onion Soup$5.00Provolone and Parmesan crusted top, crostini
- Soup Du Jour$5.00Ask about our chef's ever-changing selection
- Roasted Chicken Marsala$18.00Roasted chicken with marsala wine demi-glace, pan seared mushroom risotto cake, roasted cauliflower
- Shrimp and Risotto$18.00Cajun seasoned shrimp, creamy citrus risotto, grilled asparagus, sriracha beurre blanc
- Beef Short Ribs with Mushroom Risotto$22.00Tender braised beef short ribs, port wine demi-glace, roasted mushroom risotto, glazed carrots
- Lobster and Shrimp Fettuccine$19.00Fettuccine tossed with lobster and shrimp, prosciutto, tomato, roasted corn, asparagus, roasted mushrooms, fresh herbs, Parmesan
- Spaghetti Marinara and Meatball$15.00Braised veal meatball, spaghetti, homemade marinara, Parmesan
- Pasta Rustica$18.00Ohio-made sausage, chicken, shrimp, mushrooms, arugula, Romesco cream sauce. Topped with toasted Feta and mozzarella
- Bistro Chicken Pot Pie$13.00Pulled roasted chicken, cream, fresh herbs, carrots, onions, celery and corn, housemade biscuit
- Feta Roasted Salmon$18.00Feta and pink peppercorns atop roasted salmon on a bed of fusilli pasta, asparagus, grape tomatoes, fresh lemon Feta cream sauce
- Grilled Chicken Pesto$14.00Grilled chicken, garlic cream, Mozzarella and Provolone, caramelized onions, fresh basil pesto, Parmesan, fresh basil
- Mozzarella Fresco$12.00Fresh Mozzarella marinated with garlic and olive oil, seasonal tomatoes, fresh basil, balsamic vinegar reduction
- Filet and Bleu$16.00Thin sliced Filet, port soaked figs, red onion, bleu cheese, garlic cream, cilantro, white balsamic vinegar reduction
- Prosciutto and Fig$14.00Crispy prosciutto, garlic cream, port wine soaked dried figs, mozzarella, provolone, caramelized onions
- Mushroom$12.00Crimini and button mushrooms, herbed goat cheese, marinated tomatoes, rustic tomato sauce
- The Juliette$13.00Brie, pear, garlic cream, caramelized onions, Parmesan, white balsamic vinegar reduction
- Bistro BLT$14.00Nueske's Applewood smoked bacon, fresh spinach, garlic cream, seasonal tomatoes, cracked black pepper, sea salt
- All Paninis are served with field greens drizzled with our house balsamic vinaigrette
- Chicken Waldorf and Havarti$11.00Grilled chicken, creamy Havarti cheese, crisp Granny Smith apples, celery, grapes, toasted walnut dressing on soft pumpernickel bread
- Turkey, Apple and Ementhaller$11.00Smoked turkey, crisp Granny Smith apples, sharp Ementhaller cheese, orange marmalade and whole grain mustard spread
- Grilled Cheese and Pesto$11.00Nueske's smoked applewood bacon, Provolone, Mozzarella, basil pesto
- All Combinations $11
- Soup + Salad
- Soup or Salad + Half Flatbread (excludes Filet & Bleu)
- Soup or Salad + Half Panini
- Maple Bourbon Bread Pudding$6.00Infused with pure maple and served with candied pecans, bourbon butter sauce, and triple vanilla bean ice cream
- Caramel Apple Crisp$6.00With toasted oatmeal almond crumble and vanilla bean ice cream
- Triple Chocolate Pot de Creme$5.00Dense, rich dark chocolate custard garnished with fresh whipped cream
- Creme Brulee$6.00Our Chef's Choice offers a twist to the Classic Creme Brulee
- Port Wine Soaked Cherry Cheesecake$6.00Vanilla bean bourbon whipped cream cheese, graham cracker crust, warm port soaked cherries
- Chocolate Almond Whoopie Pie$5.00Dark chocolate cookie, almond vanilla bean butter cream filling, crushed toasted almonds
- by the glass
- Feist, 10 Year Tawny Port (Portugal)$7.00
- Dash, Late Harvest Zinfandel (California)$7.00
- Qunita do Portal, Muscatel (Portugal)$7.00
- Tessora, Limone Cream Liqueur (Ohio)$6.00
- Tessora, Limone Classico Liqueur (Ohio)$6.00
- Bailey's & Coffee$7.00
- Frangelico & Coffee$7.00