- Aloo Tikki$5.25The best curry leaf flavored potato pankakes you will ever eat.
- Assorted Appetizers$10.95A tasty combination of appetizers.
- Assorted Tandoori Platter$14.95Chicken tikka, lamb seekh kebab, tandoori shrimp and a piece of salmon served on lettuce, tomato and onions.
- Chicken Chaat$6.95Boneless chicken pieces, potatoes and onions mixed in tamarind sauce sprinkled with mango powder and black Indian salt, served cold.
- Chicken Corn Soup$4.95Sweet corn soup made with chicken and spices.
- Chicken Nan Or Keema Nan$3.95Nan bread stuffed with ground chicken or lamb and spices.
- Chicken Pakora$6.95Chicken wings in a special batter, deep fried.
- Meat Samosa$6.25Crisp spiced patties with ground lamb stuffing.
- Mulligatawny Soup$4.25The famous soup made from Lentils, simmered with spices and served with a wedge of lemon.
- Onion Bhajia$5.95Thinly spiced onions, deep fried in a flour batter.
- Paneer Pakora$6.95Cubes of homemade cheese dipped in special batter and deep fried.
- Papri Chaat$5.95Crisp flour crackers mixed with chopped potatoes, chickpeas and onions. Topped with yogurt, tamarind and hot spices, served cold.
- Peshawri Nan$4.95A rich flat bread stuffed with nuts and dried fruit and baked in a clay oven.
- Podina Paratha$2.95Whole wheat buttered layered bread baked with fresh mint.
- Samosa Chaat$5.95Crisp turnover stuffed with potatoes and peas and topped with chickpeas, yogurt and spice.
- Seekh Kebab$8.95Ground lamb, onions, peppers and spices, roasted in oven and served as appetizer bits.
- Shrimp Pakora$10.95Large shrimp fritters.
- Vegetable Pakora$5.25Mixed vegetable fritters.
- Vegetable Samosa$5.25Crisp spiced patties with vegetable stuffing.
- Boti Kebab$16.95Marinated cubes of lamb charcoal broiled tandoori style.
- Chicken Malai Kebab$16.95Tender Chicken supremes marinated in garlic, ginger, and green coriander.
- Chicken Tikka$15.95Boneless chicken portions marinated and roasted tandoori style.
- Lamb Seekh Kabab$16.95Mixture of minced lamb or chicken, onions and herbs, roasted on skewers.
- Murg Jehangiri$16.95Chicken pieces marinated in yogurt and roasted in the tandoor oven with lavish blasting of chilli-coriander sauce.
- Paneer Tikka$14.95Cubes of homemade cheese marinated and cooked Tandoori style.
- Prawn Kebab$17.95Shrimp lightly seasoned and broiled over charcoal in our tandoor.
- Tandoori Chicken$14.95Chicken marinated in yogurt, spices, herbs, and barbecued in the tandoor.
- Tandoori Mixed Grill$18.95Assorted delicacies from our charcoal fired tandoor.
- Chicken Curry$14.95Boneless chicken pieces cooked in traditional spices and curry sauce.
- Chicken Dhabha$15.95Boneless tandoori chicken cooked with Punjabi style sauce, bell pepper, tomatoes and a little cream.
- Chicken Jalfreji$14.95Boneless chicken cooked in butter with garden vegetables.
- Chicken Keema Masala$14.95Ground chicken, deliciously flavoured with browned onions and cardamom.
- Chicken Korma$14.95Very mildly spiced chicken flavoured with coconut and simmered in yogurt.
- Chicken Madras$14.95Highly spiced chicken curry from South India with a touch of cinnamon.
- Chicken Makhani$14.95Tandoori chicken pieces cooked with onions, tomatoes, butter and cream.
- Chicken Methiwala$14.95Boneless chicken cooked with fenugreek, herbs and spices -- a specialty.
- Chicken Sagwala$14.95Marinated chicken pieces cooked with cream spinach, coriander, and a blend of spices.
- Chicken Tikka Masala$14.95Tender boneless chicken tikka pieces cooked with spices in butter sauce.
- Chicken Vindaloo$14.95Chicken pieces and potatoes cooked in hot and tangy curry sauce.
- Boti Kebab Masala$16.95Sliced boti kebab cooked in a piquant sauce with tomatoes and onions.
- Jehangiri Kofta$16.95Minced lamb balls stuffed with cashew nuts and raisins and cooked in curry and cream sauce.
- Lamb Bhuna$16.95Cubes of lamb covered with sauteed onions, green peppers, and a touch of garlic and ginger.
- Lamb Keema Matter$16.95Ground lamb cooked with peas and spices.
- Lamb Pasanda$16.95Cubes of lamb marinated overnight and cooked with spices in mild sauce.
- Lamb Shahi Korma$16.95Lamb cubes marinated and cooked with nuts in cream sauce.
- Lamb Vindaloo$16.95Cubes of lamb and potatoes cooked in hot and tangy curry sauce.
- Lamb Xacutti$16.95Pronounced 'Sha-ku-tee' - A spicy lamb curry from the west coast of India made with roasted cocunut and a blend of rare spices.
- Pishori Pasanda$16.95Lamb pieces marinated and cooked with ginger and garlic in mild spices.
- Rogan Josh$16.95A traditional lamb curry covered with chopped onions, tomatoes and freshly ground spices.
- Saag Meat$16.95Lamb cooked with cream spinach, coriander and herbs.
- Lamb Pullau$16.95Long grain special rice cooked with lamb and seasoning.
- Pullau Begam Bahar$17.95Special rice cooked with sliced lamb, chicken, shrimp, and a mixture of freshly ground spices, almonds & raisins.
- Shahjehani Biryani$14.95Classic dish of Akbar cooked with chicken, nuts with safrom flavoured rice & raisins.
- Shrimp Pullau$17.95Long grain rice cooked with shrimp, safron, and seasoning. A real treat for the gourmet.
- Vegetable Biryani$13.95Safron rice blended with garden fresh vegetables and nuts.
- Crab Malabar$19.95Succulent pieces of crabmeat simmered in onions, tomatoes, fennel seed and touch of green coriander in cream sauce.
- Fish Curry$16.95A traditional fish curry.
- Goa Fish$16.95Fish cooked with ground coconut in a mixture of spices and herbs.
- Lobster Malai Khasa$25.95Lobster cooked in very mild cream sauce and flavoured with coconut.
- Prawn Kebab Masala$18.95Tandoori prawns cooked with spices in butter sauce.
- Shrimp Curry$17.95Shrimp cooked in spices with touch of ginger and garlic.
- Shrimp Jalfreji$17.95Large shrimp sauteed with bell pepper, onions, tomato, and spices.
- Shrimp Sag$17.95Shrimp cooked in delicate spices and creamed spinach.
- Shrimp Vinaloo$17.95Highly spiced shrimp in sharp and tangy sauce.
- Alu Gobi Masala$12.95Cauliflower and potatoes cooked with onions, tomatoes, and delicated spices.
- Alu Methi$12.95Fenugreek and potatoes cooked with herbs and spices.
- Bengun Bharta$12.95Eggplant baked, mashed, and seasoned with herbs.
- Bhindi Masala$12.95Green okra cooked with onions, tomatoes, herbs, and spices.
- Channa Masala$12.95Chickpeas, onions, and tomatoes cooked in tangy dry sauce.
- Dal Special$12.95Lentils, full of flavor and nutrition, flavoured with freshly ground spices and sauteed in butter.
- Dal Tadka / Yellow Dal$12.95Mild flavor, yellow split lentils sauteed with onions, ginger and spices. Perhaps the most popular North Indian dal.
- Gucchi Alu$12.95Mushrooms and potatoes cooked in mild spices.
- Malai Kofta$13.95Mixed vegetable rounds in an onion and tomato sauce.
- Mattar Paneer$12.95Home made cheese gently cooked with tender peas and spices.
- Palak Paneer$12.95Home made cheese cooked with fresh spinach, seasonings, and spices.
- Paneer Bhurji$13.95A great Indian dish made with cottage cheese, peppers and a blend of spices.
- Paneer Makhani$13.95Home made cheese cooked in tomato and butter sauce.
- Punjabi Kadi$12.95Vegetable dumplings in a savory yogurt curry.
- Vegetable Jalfreji$12.95Fresh vegetables and cheese cooked with mild spices and sprinkled with nuts.
- Fresh Green Salad$3.95Garden fresh lettuce, cucumbers, and tomatoes.
- Katchumber Salad$3.95Chopped fresh tomatoes, onions, cucumber, and green pepper in mild vinegar and lemon dressing.
- Papadam$1.50Thin pieces of crisp lentil bread.
- Raita$3.95Freshly made yogurt spiced with diced cucumber and tomatoes.
- A Special Akbar Dinner$21.95Vegetable samosa or choice of soup, tandoori chicken, chicken tikka, rogan josh, dal, onion kulcha, and pullau rice.
- Special Tandoori Mix$21.95Assorted delicacies from our tandoor, mixed vegetables, pullau rice, and nan bread.
- Vegetarian Thali$17.95A variety of vegetarian dishes served with rice, dal, raita, samosa, poori, gulab jaman, in a traditional Indian serving tray.
- Akbari Nan$4.50Unleavened bread stuffed with mango chutney.
- Aloo Paratha$3.25Whole wheat layered bread stuffed with potatoes and baked in tandoor with butter.
- Chapati$2.25Round whole wheat bread baked in tandoor and served hot.
- Garlic Nan$3.25Fresh baked white bread topped with garlic and butter.
- Keema Nan Or Chicken Nan$4.50Unleavened bread stuffed with minced lamb or chicken and baked in our tandoor.
- Nan$2.25Unleavened bread freshly baked to order in clay oven.
- Onion Kulcha$3.25Nan stuffed with onions.
- Paneer Kulcha$4.50Bread stuffed with spiced cheese.
- Paratha$2.95Whole wheat layered bread, baked in tandoor and topped with melted butter.
- Poori$2.95Whole wheat flour puffed bread deep fried.
- Gulab Jaman$3.95A light pastry made by milk and honey served in thick sugar syrup.
- Ice Cream$4.95Choice of safron pistachio and mango ice cream.
- Kheer$3.95Traditional rice pudding with almonds and raisins.
- Kulfi$4.95The traditional Indian ice cream made from thickened milk with taste of almonds and pistachio and a touch of rose water.
- Rasmalai$4.95Cottage chese and milk flavoured with rosewater and garnished with nuts.
- Fruit Punch$4.95Fruit punch. Non alcoholic.
- Fruit Punch With Rum$7.95Fruit punch with rum.
- Indian Tea$2.50Our special brand tea made with cardamom and cinnamon.
- Lassi$3.95A sweetened yogurt drink with a touch of kewra water.
- Mango Lassi$4.50Lassi made with mango.
- Soft Drinks$2.25Coca-cola, sprite etc.
- Tea Or Coffee$2.25Tea or coffee.